Let stand 5 full minutes then remove from the heat source so that your delicious dinner doesnt get soggy due to excess moisture inside of course. The key is to cook it long enough to cook the meat through but not so long that it overcooks it. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. As an Amazon Affiliate and member of other affiliate programs, I may earn from qualifying purchases. When you buy via links on this page, I may earn an affiliate commission. People put milk in their meatloaf to make it more like a loaf of bread. It seems like every time I try to make one, it ends up in all types of mess. Its just never a wrong choice to serve this for dinner! Theres not much to it, right? Second, add some chopped onions. The best temperature to cook the meatloaf at is 350F and it requires about 1 hour, give or take a few minutes, depending on size and shape. How long does it take to cook a 4 lb meatloaf at 350 degrees? While I work full-time in the traveling healthcare field, food is my number one passion. The key to making sure your meatloaf is moist and delicious, like what your mom used to make for you when she cooked dinner on Saturday night? Eat well and be well! We may earn a small commission from purchases made through product links in this article at no extra cost to you. Here are a few tips to follow: 1) Make sure your Meatloaf is cooked thoroughly before placing it in the oven. This phenomenon can be caused by two different things- the meat being cooked too long or overloading the oven. Preheat oven to 350 degrees. If the meatloaf is still warm, you can also quickly brown it on a hot skillet to finish it off. Once cooked, remove from oven and let cool for 10 minutes before serving. Everything you need to know about how long to bake meatloaf at 350 degrees Fahrenheit. And, the more meatloaf you want to cook, you just need to adjust the cooking time. Echo is known for her unique style and approach to cooking, which has won her critical acclaim from food critics and diners alike. Cook the meatloaf for another 30 minutes at 350F. You might be wondering why milk is the preferred liquid for meatloaf, but there are a few good substitutes you can use too. It takes 1 to 1.5 hours to cook a 2 lb meatloaf at 350 degrees in the oven. The cook time per pound of meatloaf is 35 to 45 minutes per pound at 350 degrees Fahrenheit. Mix well until all ingredients are evenly distributed. After the first baking time has elapsed, remove the meatloaf from the oven, and pour the sauce evenly over the top. Many recipes are brand-new concepts that you will not see anywhere else. For 2-3 pound meatloaf, it will typically take around 30 minutes to cook at 350 degrees Fahrenheit. Preheat oven to 350 degrees F. 2. So, 350 to 375 degrees would be just the perfect temp for cooking your meatloaf in the oven! If you do not want to use ketchup, you can substitute it with brown sugar, Worcestershire sauce, or bbq sauce. There are a few tricks you can use to make a moist and delicious meatloaf. How does the type of your oven change the cooking time and temperature of your meatloaf? So as not to risk undercooking or burning delicate ingredients such as eggs yolks. Its something that developed into a passion of mine so after years of perfecting my stable of meatloaf recipes I decided to share my passion for you to enjoy with your family! A 4-pound meatloaf needs to bake at 350 F for two hours and 40 minutes. Line a rimmed baking sheet or other baking dish with aluminum foil. And enjoy! A larger, thicker 1-pound meatloaf (about 3 inches thick) will take closer to 30 minutes to 35 minutes to cook at 350 degrees Fahrenheit. The interior temperature of a meatloaf should be 160F, so make sure to work towards that. One secret to moist meatloaf is cooking it in a pan rather than baking it. A 2 pound meatloaf cooked at 375F will take approximately 1 hour and 30 minutes to cook. The typical meatloaf should be baked in a standard 4x4x8-inch loaf pan at 350 degrees for 1 to 1 1/2 hours. 1. Yes. Meatloaf should be cooked at 350 degrees Fahrenheit for approximately an hour, give or take a few minutes due to variations in size and form. 3. If that isnt an option though dont worry because water will also do in a pinch just make sure its seasoned appropriately before sprinkling on top of your casserole as directed by recipe instructions. A classic one-pound meatloaf is easy for any beginner cook to make. Others prefer not to spray the pan, as they feel it is unnecessary. Step 7: Bake the meatloaf at 375 degrees for 40 to 50 minutes. This easy recipe will give your favorite dish an unbeatable flavor, with a juicy texture that isnt dry when slicing into it. Check your inbox or spam folder to confirm your subscription. And fourth, use ketchup and Worcestershire sauce for flavor. What is the difference between a regular and an extra-large meatloaf pan? Top with chopped parsley or finely chopped green onions if desired. Place the meatloaf in the preheated oven and bake for 1 hour and 20 minutes. Examine the meatloaf's temperature while it is still in the oven by placing the thermometer into the center of the loaf. We call it food for happiness! Cooking 2 pounds of meatloaf in the oven at 350 degrees Fahrenheit. Add seasonings to your meatloaf like salt, pepper, paprika, and other seasonings you want to add according to your taste! Cooking meatloaf in a glass pan is a great option if you want to cook the dish without any damage to the pan. How Long To Cook Meatloaf 2 Pounds? A thicker loaf will take longer to cook. So if youre wondering how long to bake meatloaf at 350, there is the best answer! There are a few ways to tell if meatloaf is done without using a thermometer. Now you know how long to bake a 1.5 lb meatloaf at 350 degrees Fahrenheit. The temperature for meatloaf should be 160F, and the best way to check is with an oven-safe thermometer. Answer (1 of 17): That depends on a few things. Mix the beef mixture with the sauce mixture. These are the general guidelines for baking meatloaf. 2. Step 6: Cool the meatloaf and serve. Its a dense but light loaf made of ground beef or pork that is usually baked in a loaf shape. 1/4 teaspoon salt. Then uncovering right away after turning off heat will help avoid burning yourself when touching the hot panhandle later. Some people say that this is because they dont use enough oil, others say the breading isnt good enough. Be sure that your bread is fresh. For example, try cup tomato paste in place of traditional top dressing; 1 tablespoon apple cider vinegar mixed with teaspoon honey for added flavor-boosting goodness. With Easy Recipe! The entire cooking duration for this recipe is 1 hour and 30 minutes, including a prep time of 15 minutes and an active cook time of 1 hour and 15 minutes. Refrigerate meatloaf in shallow airtight containers or wrap securely with heavy-duty aluminum foil or plastic wrap to maximize the shelf life of cooked meatloaf for safety and quality. Assuming you are baking a 3 pound meatloaf at 350 degrees F in a convection oven, it will take approximately 1 hour and 15 minutes. Get started on creating the sauce for the meatloaf. There is no right or wrong way to make meatloaf. And I hope, this can help you prep and cook your meatloaf to absolute perfection, and wow your friends and family with the dish youre serving! Allow the meatloaf to rest for 5 to 10 minutes before slicing. This is perfect for those busy weeknights when you need something hearty that will please everyone at dinner. Do you cook meatloaf covered or uncovered? A better way to cook a meatloaf is by using a meat thermometer and watching the temperature rise. To check if the meatloaf is cooked through, insert a digital thermometer into the center of the loaf and make sure it reads 160F (71.11C). Source: recipeler.com At a heat range from 350 to 375 degrees F, the answer is 45 minutes on the upper end and a minimum of 40 minutes on the lower side. This will make the loaf more moist and tender, as ground beef is already loaded with moisture thanks to its fat content. Make sure that your meatloaf is evenly coated with bread crumbs and spices before placing it in the oven. 1lb Meatloaf recipe Ingredients 5. Mix in the remaining ingredients. Generally, a meatloaf that is two pounds will take about an hour and fifteen minutes. A standard meatloaf cooking temp is 350f. Freeze cooked meatloaf in covered airtight containers, or heavy-duty freezer bags, or wrap it tightly with heavy-duty aluminum foil or freezer wrap to increase the shelf life even more. Signing up gives your consent to emails and personalized ads. 3. Another reason is that it adds flavor. How Long To Cook Stuffed Pork Chops In The Oven? If youre cooking a two-pound loaf, that means itll be ready in about 30 minutes. 2lb lean ground beef That is to say, a 3 lb meatloaf would take around 1.5 to 2 hours to cook in the oven! How To Use Infrared Grill - Make the Most of Your Infrared Grill, 6 Amazing Tips and Tricks, How To Use Commercial Blender? Click the link below to download printable. But how long do you bake it for? How long does a 2 lb meatloaf take to cook at 375? Meatloaf is a classic dish that everyone seems to know how to make. Traditional Meatloaf . 1 Preheat oven to 350F. It all depends on your preference. Add ketchup (or tomato sauce) into the bowl of ingredients before mixing together until combined thoroughly. Try cooking it instead over medium-high heat in a pan with some oil or butter before transferring it to the oven for baking. Add the mixture on top before placing it into a preheated hot dwelling for 65 75 minutes, or until thoroughly cooked through with no pink left behind after slicing into its center. Spread 1/4 cup ketchup evenly over top. It can be served as an appetizer, main course, or side dish. How Long To Bake Corned Beef In Oven At 375 Degrees? Cooking a frozen meatloaf usually takes 1-2 times as long as usual. Instead, judge your meatloafs cooking time based on both its weight and the type of oven youre using. And third, milk gives the meatloaf a richer flavor. Here is a helpful chart that will tell you how long to bake your meatloaf at different temperatures: So there you have it! A 2 lb meatloaf will take around 1 hour to cook at 350 degrees Fahrenheit, however, the timing might vary greatly depending on the form and size of the meatloaf. But as always, its best to use a meat thermometer to check the internal temperature of the meatloaf to ensure it is cooked all the way through. This varies depending on the specific recipe and the ingredients used. 2-Pound Meatloaf: 55 minutes to an hour and 10 minutes; start checking the temperature at 55 minutes 3-Pound Meatloaf: 90 minutes to 2 hours; start checking the temperature at 90 minutes In a convection oven, you'll want to cook meatloaf for 26 to 42 minutes per pound at a temperature of 325F instead of 350F. This is based on the fact that it takes about 15 minutes per pound to cook a meatloaf in a conventional oven. You can cook the meatloaf on low or med heat for about 1 and a half hours or until it is well done. So if your meatloaf is pink inside, be sure to cook it until the internal temperature reaches at least 160 degrees Fahrenheit. 1-Pound Meatloaf: 26 to 42 minutes; start checking the temperature at 26 minutes 1.5-Pound Meatloaf: 39 to 63 minutes; Meatloaf is probably one of the easiest meals to make. The oven temperature is typically set at 350 degrees F for making meatloaf. You can freeze a cooked or raw meatloaf. When is it safe to eat cooked meatloaf? These two ingredients are key for giving the meatloaf its classic flavor. A post shared by International inspired recipes (@_culinaryambition_). This will ensure that the meatloaf is cooked through and the internal temperature has been reached. There is no one definitive answer to the question of how long to cook 2 pound meatloaf. And some people like to cook their meatloaf until it is just done, while others prefer to cook it longer. Cook for 60-75 minutes, or until the internal temperature reaches 160 degrees Fahrenheit. The recipe below is a perfect starting point for anyone who wants to make their own meatloaf. If you dont want bits of onion in your meatloaf, you may saut the onion beforehand or use 1 tsp onion powder for the diced onion. Preheat oven to 350 convection or 375 conventional. Any meatloaf cooked at 375 F is best cooked for at least 40 minutes, with the higher end of that being around 45-50 minutes. However, some people prefer to cook their meatloaf at a lower or even no temperature at all. To keep it moist, sprinkle it with water or beef . 1 pound ground beef (90% lean) cup panko bread crumbs; cup milk; cup ketchup; 2 cloves garlic (minced) 1 large egg; 1 onion (chopped) You just want to make meatloaf for your family or yourself, and youre wondering how long it takes to cook 2 lb of meatloaf? I specialize in healthy, flavorful recipes that are easy to make at home. Using your hands, thoroughly combine the ingredients. Ultimate Facts You Need To Know (2021). Enjoy! How Long To Cook Ribeye Steak In Oven At 400? The answer varies depending on the temperature of the oven. 35 to 45 minutes for every pound of meatloaf at 350F is a good rule to follow. My specialty is writing engaging food-related content, and I take pride in being able to connect with my audience. It allows for even heat distribution, reaching the safe internal temperature of 160F, and retaining moisture resulting in a succulent and flavorful meatloaf.
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